Main Menu

Field mushroom stuffed with balsamic onions and toasted goats cheese, served with focaccia.

Vegan

Wheat Free

Layers of crayfish with lemon and dill mayo, finished with a fresh tomato concasse on crisp lettuce. Served with granary bread.

Wheat Free

Crispy chicken strips served with rich katsu sauce and a small side of rice.

Tiger prawns cooked in a sticky black buttered sweet chilli & lime sauce. served with warm focaccia bread.

Wheat Free

Oven baked camembert topped with sea salt & Rosemary. Accompanied by Focaccia & tangy balsamic jam.

Wheat Free

Fresh homemade soup. Ask your server for today's choice.

Wheat Free

Vegan

Tender pan seared skate wing, served in a rich nut-brown butter sauce with capers & fresh lemon with crushed new potatoes.

Wheat Free

Slow-cooked beef and kidney in a rich, warming gravy, wrapped in soft suet pastry. Served with mash & seasonal veg.

Homemade filo pastry Pie, please ask your server for todays option, Served with Creamy Mash or chips & seasonal veg.

Tender breaded cutlet in a rich curry sauce, paired with fluffy rice.

Vegan

Tender grilled chicken topped with fresh tomatoes, soft mozzarella and a drizzle of basil pesto. Served with house salad & fries.

Wheat Free

Crispy, golden cod in a light apple cider batter. served with chunky chips, minted mushy peas & house tartare sauce.

Wheat Free

Crisp breaded scampi paired with rustic chips and a side of fresh garden peas.

A tender 10oz cut cooked to your liking.

Wheat Free